All Products & Heritage Foods

Diaffom Steamed Puttu Podi revolutionizes the iconic South Indian breakfast for health-conscious families and individuals managing diabetes. Carefully calibrated with premium ancient millets, wholesome roasted whole grains, and soluble dietary fiber, this puttu podi releases energy gradually over 4–6 hours, curbing sudden postprandial glucose spikes while delivering the exact fluffy, melt-in-the-mouth texture of traditional Kerala puttu.

Diaffom Nutri Upma Mix transforms quick morning cooking into a powerhouse of metabolic vitality. Formulated as a smart alternative to high-carb refined semolina (sooji), this proprietary mix combines broken pearl millets, slow-roasted pulses, and aromatic tempered spices to sustain active daytime energy without mid-day sluggishness or glycemic fluctuations.

Diaffom Nutri Rotti Mix is a culinary breakthrough for health-conscious families who refuse to compromise on soft, puffed chapathis and rottis. Made by multi-stage stone milling of premium whole wheat berries, unrefined dietary oats, finger millet (ragi), and defatted soy protein, it creates exceptionally pliable dough that stays soft for hours while actively slowing carbohydrate breakdown.

Enjoy cloud-soft steamed idlis and golden lace-crisp dosas without hours of tedious soaking and fermentation. Diaffom Idly Dosa Instant Ready Mix is formulated with traditional fermented rice-lentil cultures, enhanced with sprouted legumes and prebiotic fiber to deliver restaurant-grade texture with zero sugar spikes.

Diaffom Nutrient Children Food is a 100% natural, pediatrician-inspired grain mix formulated specifically for growing toddlers and energetic youngsters. Featuring sprouted ragi, roasted yellow lentils, almonds, and cardamom, this nourishing mix delivers gentle, highly bioavailable calories, macro-minerals, and essential micronutrients without any refined cane sugars, artificial flavorings, or chemical maltodextrins.