Diaffom Idly Dosa Instant Ready Mix

"Quick-prep blend for making soft idlis and crispy dosas effortlessly"

₹170 ₹210 Save 19% (₹40) Inclusive of all taxes

Low GI Score

13g

Plant Protein

10g

Dietary Fiber

info Description & Heritage Note

Enjoy cloud-soft steamed idlis and golden lace-crisp dosas without hours of tedious soaking and fermentation. Diaffom Idly Dosa Instant Ready Mix is formulated with traditional fermented rice-lentil cultures, enhanced with sprouted legumes and prebiotic fiber to deliver restaurant-grade texture with zero sugar spikes.

package_2 Net Qty: 500g

timer Shelf Life: 12 Months from MFD

In Stock (Ready to Ship)

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About Diaffom Idly Dosa Instant Ready Mix

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Zero Artificial Preservatives

Prepared strictly following traditional kitchen standards with pure natural spices and unadulterated cold-pressed oils.

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Globnet Quality Assurance

Engineered and processed at Mariyan Complex, Malappuram with rigorous hygiene standards and certified safety.

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Pan-India & Global Delivery

Direct-from-origin aroma lock packaging guaranteeing farm-fresh flavor directly to your doorstep.

Pure, Authentic Ingredients

We take immense pride in full ingredient transparency. No hidden thickeners, artificial colorings, or synthetic essences.

check_circle Dehulled Black Gram (Urad Dal) check_circle Sprouted Green Gram check_circle Parboiled Brown Rice check_circle Foxtail Millet check_circle Fenugreek Seed Extract check_circle Plant Dietary Fiber check_circle Yeast Culture check_circle Sodium Bicarbonate (Food Grade)

Culinary Usage & Preparation Guide

1. For Idlis: Mix 1 cup of Ready Mix with 1 cup of water and 2 tbsp of thick curd into a smooth batter. Rest for 15 minutes, pour into greased idli molds, and steam for 10–12 minutes. 2. For Dosas: Add an additional 1/4 cup of water to the batter to achieve pouring consistency. Heat a cast-iron tawa, pour a ladle of batter, spread in circular motion, and cook until golden crisp.

Health & Nutritional Benefits

• Low Glycemic Index (GI 46) avoids insulin spikes typical of conventional white rice batters. • 13g Clean Protein and 10g dietary fiber per 100g. • Easily digestible and gut-friendly with natural prebiotic fermentation properties. • Quick and hassle-free preparation for healthy families.